• Prep Time: 20 min

• Bake Time: 30 min

• Yield: 10 servings

Ingredients:

• 5 cups sliced apples

• ½ cup dried cranberries or raisins

• 1 cup sugar

• 1 cup of flour

• 1 teaspoon baking powder

• 1 beaten egg

• 1 tablespoon lemon juice

• 1 stick of butter

Instructions:

Mix flour, sugar and baking powder in a medium bowl. Add egg and combine to form small crumbles with a fork. Place thinly sliced apples in the bottom of a baking dish and toss with lemon juice. Add cranberries and top with crumble mixture. Pour melted butter over the top and bake in 375-degree oven for 30 minutes.