• Prep Time: 15 min

• Bake Time: 40 min

• Yield: 10 servings

Ingredients:

Cake-

• 2 cups flour

• 1 ½ cups sugar

• 2 tsp. baking powder

• 1 tsp. salt

• 1/3 cup butter

• 2 eggs

• 1 cup milk

Topping-

• 2 cups blueberries

• 1/3 cup sugar

• 1 tsp. cinnamon

Instructions:

Mix flour, sugar, baking powder, salt, eggs, milk, and butter in large bowl. Pour mixture into a greased pan. Coat blueberries in sugar and cinnamon to create topping. Cover mixture with topping, then bake in 350-degree oven for 40 minutes.